Soy Marinade
Fresh salmon marinated in a rich soy sauce blend for a smooth, umami-packed flavor with subtle sweetness.
Ingredients: Soy sauce, garlic, ginger, green onion, sugar, sesame oil
Spicy Marinade
Sashimi-grade salmon infused with a bold Korean chili marinade for a deep, spicy-sweet flavor with lingering heat.
Ingredients: Gochujang, garlic, ginger, soy sauce, sesame oil, honey or sugar, green onion, rice vinegar
Thai Marinade
Tender salmon soaked in a zesty Thai marinade of lime, fish sauce, and herbs for a bright, tangy-spicy kick.
Ingredients: Fish sauce, lime juice, garlic, bird’s eye chili, coriander, shallot, sugar
Weight: 100g
Storage: Refrigerate at 0–4°C. Consume within 3 days after opening.
Expiry: Best consumed within 5 days from production date.
How to Consume: Ready-to-eat. Serve chilled as a side dish or with rice.
Handling: Refrigerate immediately upon receipt. Stir gently before serving.
