Spring Onion Kimchi 파김치 Pa-kimchi 300g

Pa-kimchi is a spicy Korean green onion kimchi made by fermenting whole scallions in a bold chili pepper seasoning. It’s intensely flavorful, aromatic, and pairs well with grilled meats or rice.

Taste & Texture: Pungent, spicy, and slightly crisp with deep umami flavor.
Ingredients: Green onion, Korean chili flakes, garlic, ginger, fish sauce, glutinous rice flour, sugar, salt
Weight: 300g
Storage: Refrigerate at 0–4°C. Consume within 5 days after opening.
Expiry: Best consumed within 2 weeks from production date.
How to Consume: Ready-to-eat. Serve chilled as a side dish.
Handling: Refrigerate immediately upon receipt. Stir gently before serving.